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Kopplin Kuebler & Wallace
Charlotte, North Carolina
Kopplin Kuebler & Wallace
Nashville, Tennessee
Texas A&M Hotel and Conference Center - Pyramid Global Hospitality
College Station, Texas
Earls Kitchen + Bar
Miami, Florida
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Executive Chef
Position Description: Executive Chef FLSA Status: Exempt Reports to: Assistant Food Service Director EEO Category: First/Mid-Level Officials and Managers Salary Range: $55,000--$60,000 / year Oversees: 45 FTE employees and a Seven Day a Week operation serving over 6,000 meals per week Relocation Assistance: Is Available Overview As the campus culinary expert, the Executive Chef works within the Dining Services Department to ensure that high quality, prope
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