Executive Chef - Brays Island Plantation by Kopplin Kuebler & Wallace
EXECUTIVE CHEF PROFILE: BRAYS ISLAND PLANTATION SHELDON, SC THE EXECUTIVE CHEF OPPORTUNITY AT BRAYS ISLAND Located in the heart of the South Carolina Lowcountry between Charleston, Savannah, and Beaufort, Brays Island spans across 5,500 acres of pristine land cradled by the headwaters of the Port Royal Sound with direct access to the Atlantic Ocean. Brays Island is looking for an organized, driven Executive Chef who has a passion for the people they serve and work with, the outdoors and local products. The next Executive Chef of Brays will embrace farm to table n
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