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The Ford Field & River Club Logo
The Ford Field & River Club

Richmond Hill, Georgia

NEW! NEW!
The Country Club of North Carolina Logo
The Country Club of North Carolina

Pinehurst, North Carolina

Corporate Training Solutions International, Talent Acquisition Division

Cleveland, Ohio

People Serving People Logo
People Serving People

MINNEAPOLIS, Minnesota

UC San Diego

San Diego, California

Denehy Club Thinking Partners Logo
Denehy Club Thinking Partners

Winter Park , Florida

Catawba Island Club Logo
Catawba Island Club

PORT CLINTON, Ohio

Los Poblanos Historic Inn and Organic Farm

Los Ranchos de Albuquerque, New Mexico

Xanterra Travel Collection Logo
Xanterra Travel Collection

Grand Canyon National Park - South Rim, Arizona

Xanterra Travel Collection Logo
Xanterra Travel Collection

Grand Canyon National Park - South Rim, Arizona

University of Richmond

Richmond, Virginia

Orchid Island Golf and Beach Club Logo
Orchid Island Golf and Beach Club

Vero Beach, Florida

Merriman's Honolulu Logo
Merriman's Honolulu

Honolulu, Hawaii

Horry Georgetown Technical College

Myrtle Beach, South Carolina

ATL Family Meal

Atlanta, Georgia

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Banquet Chef, The Hotel Hershey
The Banquet Chef directs the work of kitchen banquet staff in order to accurately and effectively prepare all banquet and event food items. Job Functions (Items marked with an asterisk are essential functions of this position): Prepare and produce menu items in the proper portions and amounts in accordance with banquet event orders (BEO).* Write, maintain, and update banquet menu specifications, recipes and pictures, and production forecasts.* Train and instruct cooks in the details of preparing menu items. Maintain the quality of food product and ensure consistency in banquet food preparation and presentation.* Supervise and lead banquet culinary staff. Hire, train, and


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