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The Ford Field & River Club Logo
The Ford Field & River Club

Richmond Hill, Georgia

NEW! NEW!
The Country Club of North Carolina Logo
The Country Club of North Carolina

Pinehurst, North Carolina

Corporate Training Solutions International, Talent Acquisition Division

Cleveland, Ohio

People Serving People Logo
People Serving People

MINNEAPOLIS, Minnesota

UC San Diego

San Diego, California

Denehy Club Thinking Partners Logo
Denehy Club Thinking Partners

Winter Park , Florida

Catawba Island Club Logo
Catawba Island Club

PORT CLINTON, Ohio

Los Poblanos Historic Inn and Organic Farm

Los Ranchos de Albuquerque, New Mexico

Xanterra Travel Collection Logo
Xanterra Travel Collection

Grand Canyon National Park - South Rim, Arizona

Xanterra Travel Collection Logo
Xanterra Travel Collection

Grand Canyon National Park - South Rim, Arizona

Orchid Island Golf and Beach Club Logo
Orchid Island Golf and Beach Club

Vero Beach, Florida

Merriman's Honolulu Logo
Merriman's Honolulu

Honolulu, Hawaii

Horry Georgetown Technical College

Myrtle Beach, South Carolina

ATL Family Meal

Atlanta, Georgia

Kopplin Kuebler & Wallace Logo
Kopplin Kuebler & Wallace

Snowmass Village, Colorado

Alchemy Hospitality

Sag Harbor, New York

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Executive Chef
The Executive Chef reports directly to the General Manager. He/she is responsible for providing excellent quality food in conjunction with an excellent member dining experience.  A professional with drive and diplomacy, technical skills and a need for perfection is a perfect fit. The Club enjoys the reputation as one of a handful of excellent dining opportunities in the South Shore of MA. A significant in-season time commitment should be expected. A comprehensive job description and other materials will be distributed to the interview finalists.A natural born leader who is focused on detail and who has experience with private Club dining will be highly favored. Proven ability managing kitchen operations including banquets and catering, proficient in computer software, solid


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