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Kopplin Kuebler & Wallace Logo
Kopplin Kuebler & Wallace

Scaresdale, New York

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Mystic Lake Casino

Prior Lake, Minnesota

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Steel Center for Career & Technical Education

Jefferson Hills, Pennsylvania

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Rocky Mountain Catering and Events

Englewood, Colorado

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John's Island Club

Indian River Shores, Florida

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JOHN'S ISLAND CLUB

Indian River Shores, Florida

Sonoma State University

Rohnert Park, California

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JOHN'S ISLAND CLUB

Indian River Shores, Florida

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The Evergreens

Moorestown, New Jersey

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Sulphur Springs Country Club

Sulphur Springs, Texas

Miami University

Middletown, Ohio

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North Dakota State University

Fargo, North Dakota

Hormel Foods Corporation

Austin, Minnesota

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Kopplin Kuebler & Wallace

Rochester, New York

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Northern Michigan University

Marquette, Michigan

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Green Tree Country Club

Midland, Texas

Odessa College

Odessa, Texas

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SOUS CHEF - Williamsburg Lodge Hotel at Colonial Williamsburg
This position is currently eligible for a $1,500 Sign On Bonus! The Sous Chef is responsible for the successful achievement of operational, financial, and quality goals for Williamsburg Lodge Culinary. Trains, supervises, counsels, and motivates the kitchen teams while controlling production, quality and food costs.  This position is responsible for the development and implementation of menus, the consistent preparation of innovative and creative cuisine of the highest quality, presentation, and flavors for the dining room, resulting in outstanding guest satisfaction, improved market share, increased covers, and revenues.  Sous Chef must work in conjunction with the Guest Service managers and supervisors to ensure adherence to the policies, procedur


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