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Northampton Community College

Bethlehem, Pennsylvania

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NC State Dining at NC State University

Raleigh, North Carolina

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Technical College of the Lowcountry

Beaufort, South Carolina

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Xanterra Travel Collection

Columbia Falls, Montana

The Beatitudes Campus

Phoenix, Arizona

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The Kalea Bay

Naples, Florida

Harbour Club

Charleston, South Carolina

Horizon Convention Center

Muncie, Indiana

University of California Santa Cruz

Santa Cruz, California

Compass Group USA

Austin, Texas

Kothari Enterprises

Atlanta, Georgia

University of Notre Dame

Notre Dame, Indiana

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Hershey Entertainment and Resorts

Hershey, Pennsylvania

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Morrison Healthcare

Rochester, Minnesota

Sandy Cove Ministries

North East, Maryland

The Country Club of Charleston

Charleston, South Carolina

Confidential

Vera Beach, Florida

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Kopplin Kuebler & Wallace

Hillsboro, Florida

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Kopplin Kuebler & Wallace

Bluffton, South Carolina

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Xanterra Travel Collection

Glacier National Park, Montana

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Xanterra Travel Collection

Glacier National Park, Montana

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Bandon Dunes Golf Resort

Bandon, Oregon

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Fine Dining Sous Chef
The Prince and The Pauper Restaurant has an opening for an experienced Sous Chef for our established fine dining restaurant in Woodstock Village, working 5 evening shifts a week. The P&P is open for dinner Tuesday through Saturday, currently being closed Sundays and Mondays. We should connect if you want to join a fast-paced and upbeat fine-dining environment! Ambitious candidates with grill experience are preferred. A positive attitude and teamwork ethic is required. This is an excellent opportunity for candidates interested in joining a top-notch kitchen team. Job Types: Full-time Salary Pay: $42,000 - $48,000 Benefits: 401(k), 401(k) matching, Dental insurance, Employee discount, Flexible schedule, Food provided, Health insurance, Paid time off, Retirement plan


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