Join our Food & Beverage team at Grand Canyon South Rim as an Advanced Cook! Enthusiastic about crafting an extraordinary dining experience? Available for advanced-level cooks, the Grand Canyon South Rim has a range of opportunities as expansive as the canyon itself. We operate a steakhouse, fine and casual dining rooms, grab-n-go options, a coffee house, a tavern, and an employee dining room. As an experienced culinary professional, you will play an essential role in creating memorable dining experiences for our guests. JOB SUMMARYAdvanced Cooks should anticipate working across all stations and using all kitchen equipment. Depending on the venue, batch production, high volume a la carte, prep, pantry, and dish tasks will vary