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4220 Restaurant Group, LLC dba Leven Baking Company

Houston, Texas

Aramark - Carolina Dining Services

Chapel Hill, North Carolina

Westminster Canterberry of the Blue Ridge Logo
Westminster Canterberry of the Blue Ridge

Charlottesville, Virginia

Westminster Canterberry of the Blue Ridge Logo
Westminster Canterberry of the Blue Ridge

Charlottesville, Virginia

Fontainebleau Las Vegas

Las Vegas, Nevada

Central Vermont Medical Center

Berlin, Vermont

Central Vermont Medical Center

Berlin, Vermont

Arnold Palmer Group

Orlando, Florida

The Ohio State University Logo
The Ohio State University

Columbus, Ohio

Kopplin, Kuebler & Wallace Logo
Kopplin, Kuebler & Wallace

Los Angeles, California

Catawba Island Club Logo
Catawba Island Club

PORT CLINTON, Ohio

Trillium

Canton, Massachusetts

Sailfish Point Country Club Logo
Sailfish Point Country Club

Stuart, Florida

Sailfish Point Country Club Logo
Sailfish Point Country Club

Stuart, Florida

Hershey Entertainment and Resorts Logo
Hershey Entertainment and Resorts

Hershey, Pennsylvania

Bates College Dining, Conferences & Campus Events Logo
Bates College Dining, Conferences & Campus Events

Lewiston, Maine

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Advanced Cooks - Grand Canyon South Rim
Join our Food & Beverage team at Grand Canyon South Rim as an Advanced Cook! Enthusiastic about crafting an extraordinary dining experience? Available for advanced-level cooks, the Grand Canyon South Rim has a range of opportunities as expansive as the canyon itself. We operate a steakhouse, fine and casual dining rooms, grab-n-go options, a coffee house, a tavern, and an employee dining room. As an experienced culinary professional, you will play an essential role in creating memorable dining experiences for our guests. JOB SUMMARYAdvanced Cooks should anticipate working across all stations and using all kitchen equipment. Depending on the venue, batch production, high volume a la carte, prep, pantry, and dish tasks will vary


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