Our Club is looking to hire a new full time cook who will be responsible for preparing delicious dishes for our members & guests in our casual & upscale dining facilities. The menu changes regularly and is consistent with casual American style cuisine with elements of contemporary bar & grill foods. Duties will include prepping meals by weighing, measuring, and mixing ingredients, cooking meals using, grilling, broiling, sautéing and deep frying, checking ingredients for freshness, and arranging and garnishing the dishes, amongst other daily & weekly responsibilities. You will also need to ensure that the kitchen and equipment are properly cleaned and maintained consistently. Nights and weekends are a must for this position. To be successful in this job, you will need: · H