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Butler Community College Logo
Butler Community College

Andover, Kansas

Bridge Street Local

Berea, Ohio

Kopplin Kuebler & Wallace Logo
Kopplin Kuebler & Wallace

New York, New York

Camp Winadu

Pittsfield, Massachusetts

Texas A&M Hotel and Conference Center - Pyramid Global Hospitality Logo
Texas A&M Hotel and Conference Center - Pyramid Global Hospitality

College Station, Texas

Kopplin Kuebler & Wallace Logo
Kopplin Kuebler & Wallace

Linville, North Carolina

Walla Walla Community College

Walla Walla, California

The Hotel Hershey Logo
The Hotel Hershey

Hershey, Pennsylvania

Yotel Management USA CO LLC

Washington, D.C.

Cape Cod National Golf Club Logo
Cape Cod National Golf Club

Brewster, Massachusetts

Lake Arrowhead CC

Lake Arrowhead, California

College of the Canyons

Santa Clarita, California

Sun Valley Culinary Institute Logo
Sun Valley Culinary Institute

Ketchum, Idaho

Hershey Entertainment and Resorts Logo
Hershey Entertainment and Resorts

Hershey, Pennsylvania

Monroe Golf Club Logo
Monroe Golf Club

Pittsford, New York

Hershey Entertainment & Resorts Logo
Hershey Entertainment & Resorts

Hershey, Pennsylvania

UB Campus Dining and Shops Logo
UB Campus Dining and Shops

Buffalo, New York

UB Campus Dining and Shops Logo
UB Campus Dining and Shops

Buffalo, New York

Wild Blue Creative Catering, Inc. Logo
Wild Blue Creative Catering, Inc.

King Of Prussia, Pennsylvania

Kopplin Kuebler & Wallace Logo
Kopplin Kuebler & Wallace

Mendham, New Jersey

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Front of House Manager
Overview The Front of House Manager is responsible for delivering the brand of Campus Dining in a highly consistent way through the delivery of service, hospitality café set-up, preparedness, and execution on a daily basis at all meal periods. Reporting to the Senior Operations Manager, the Front of House Manager contributes to the overall success of the Campus Dining Residential Program. The Front of House Manager assists with hiring and nurturing a culture that will attract and retain the best talent. The position monitors all aspects of labeling and signage by promoting a healthy diet, has in-depth knowledge on identifying allergens, and stays up to date with new food and beverage trends in every category. This Manager works collaboratively w


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