We are a 25+ year-old, family-owned and operated restaurant group with 5-10 unique sites in the Seattle Metropolitan Area. Rooted in the founders’ love for breakfast, we prides ourselves on our warm, inviting gathering places, each reflecting the community in which it serves.  Boasting fresh ingredients and in-house baked pastries, the only thing that tops our menu is the caring staff and loyal customers who have built decades of memories within our walls.  Position: Reporting to the owner and as a member of the core leadership team, the Executive Chef will play an instrumental role in our restaurants’ unique culinary identity and operations.    Key Responsibilit