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Executive Chef
Ridgemoor Country Club (RCC), located within the Village of Harwood Heights area of Chicago, Illinois, has an immediate opening for an exceptional individual to serve as Executive Chef. The Executive Chef will be responsible for the supervision and operation of the culinary experience at RCC, which includes a la carte dining in the 19th Hole, the 19th Hole Patio, and Pool Pavilion; Banquet and Club Event food production potentially ranging upwards towards 900 people; along with the Snack Shop and Halfway House food production. RCC’s membership, who mainly reside in the city of Chicago, regard the Club as an “Oasis” and their home away from home. Although considered a destination Club, RCC is an extremely active and family orientated during the summer month
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