EXECUTIVE CHEF – POSITION OVERVIEWThe Executive Chef (EC) at The Nest Golf Club is accountable for directing and maintaining the administration, organization, and development of the culinary department for the Club. Reporting directly to the GM/COO. The Executive Chef is responsible for consistently interacting with the club’s members while demonstrating a hands-on, leadership style, to manage, motivate, and lead their team. Stays current on culinary trends and is well-versed in finding creative ways to accommodate a variety of member requests, food allergies, and intolerances. They will demonstrate the ability to provide consistent high-quality presentations across all staff including recipes, photos, tastings, and training, ensuring all food is consistently outs