Create Joy Through Flavor and ExperienceOur Culinary philosophy is simple yet impactful: Create Joy Through Flavor and Experience. Bringing this vision to life takes imagination, dedication, and a team driven by passion. We are committed to pushing boundaries, not just in the culinary arts but in every aspect of our business. By embracing innovation and challenging the status quo, we consistently craft new concepts that delight and inspire. We invite you to be part of this exciting journey. Key Areas of Collaboration and ImpactThe Line Cook plays a vital role in achieving our mission. Success in this position hinges on the ability to execute a variety of recipes and adhere strictly to menu plans for the consistent preparation