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Sous Chef, Yavapai Lodge
The opportunity Delaware North Parks and Resorts is searching for a skilled Sous Chef to join our team at Yavapai Hotel in Grand Canyon, Arizona. As Sous Chef, you will assist in managing the kitchen team, maintaining a clean and organized kitchen, developing menus, and ensuring the highest quality standards. You’ll work with a team who share your passion, while refining your culinary skills to deliver exceptional experiences for our guests. This role is a full-time, year-round salaried position. Relocation assistance is available along with housing! Our commitment to quality and innovation is matched only by our dedication to our team members’ growth and success. The opportunities for career development are endless
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