Idle Hour Country Club, a distinguished private club in Lexington, KY, is seeking a highly skilled and passionate Sous Chef de Cuisine to join our dynamic culinary team. Reporting directly to the Executive Chef Dillon Phillips, the Sous Chef de Cuisine will play a pivotal role in the daily operation and continued success of our kitchen. This is an exceptional opportunity for a driven culinary professional to contribute to a high-volume, quality-focused environment, further develop their leadership abilities, and immerse themselves in a club dedicated to culinary excellence.