With your leadership and culinary excellence, you’re ready to move up to the next level.
Sodexo is seeking a dynamic Executive Chef 2 to lead our culinary operations at Dakota State University in Madison, SouthDakota - less than an hour from Sioux Falls, SD.Sodexo Dining operation includes Resident dining operation serving over 900 students, multiple retail concepts, and full-service catering. The Executive Chef will be responsible for all innovative menu concepts and platforms as well as oversee the culinary team of over 30 FT staff and up to 50 student employees.
RELOCATION assistance is available for this exciting opportunity!
Is this opportunity right for you? The Ideal candidate has:
College/University food service management experience, preferably in a high-volume resident dining setting;
a strong culinary background, with the demonstrated ability to stay current with new culinary trends, with a knowledge of special diets, allergens and healthy menu options;
excellent leadership and communication skills with the ability to maintain the highest of standards and implements company policies; and
high expectations for customer service and quality of food and a passion for food and innovation.
This opportunity is an excellent career opportunity to learn/develop additional management experience. Come join the Sodexo Team at Dakota State!
DSU is located about 50 minutes from Sioux Falls, the state's largest city. Madison is a bustling small town of about 7,300 people. It's full of historic charm and Midwestern hospitality – with all the conveniences you need. Quality health care, shopping, and lodging for visitors are all minutes away from campus.
South Dakota, the Mount Rushmore State - is a great affordable place to live and raise a family. It has unspoiled beauty of lakes, recreation areas, scenic state parks and walking trails - has NO State Income tax, low sales and property taxes and has one of the lowest utility rates. South Dakota was also recently ranked as #2 for States with the most Freedom.
Sound like the opportunity you've been waiting for. Apply today! We look forward to hearing from you.
Working for Sodexo:
We strive to make working for Sodexo a genuinely great experience with benefits to promote your professional, personal and financial well-being, and to improve your Quality of Life now and into the future. Our experiences with our over 50 million customers each and every day enable us to develop Quality of Life services that reinforce the well-being of individuals, improving their effectiveness and helping companies and organizations to improve performance … every day.
Basic Education Requirement - Associate's Degree or equivalent experience Basic Management Experience - 2 years Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Internal Number: 617838
About Sodexo Operations LLC
Sodexo touches the lives of 75 million consumers in 80 countries every day. In North America alone, we serve more than 15 million consumers at 13,000 client sites. Wherever we work, our dedication to making every day a better day for people and organizations comes from one goal — to positively improve Quality of Life.
Quality of Life is central to the performance and growth of individuals and organizations. Working from this perspective, Sodexo has redefined how to best serve our clients’ complex needs across the industries we serve: Corporate, Education, Government & Agencies, Health Care, Senior Living, Sports and Leisure and Energy & Resources.