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ACFEF Regional Chairperson
AMERICAN CULINARY FEDERATION NEW ENGLAND CULINARY INSTITUTE CHAPTER, INC.
Application
Details
Posted: 07-Apr-26
Location: West Warwick, Rhode Island
Type: Gig
Salary: non
Categories:
Chef / Sous Chef / Chef de Cuisine
Work Setting:
Educational Institution
Additional Information:
Hybrid/Remote is allowed.
Serves as the chapter’s official liaison to the ACF Education Foundation (ACFEF). Promotes scholarships, grants, educational initiatives, accreditation support, fundraising, student development, and mentorship. Coordinates with national ACFEF and reports on foundation activities to the chapter.
Key Responsibilities
Act as liaison between the chapter and ACFEF national office.
Promote and support ACFEF scholarships, grants, and educational programs.
Assist with fundraising and student development initiatives.
Provide accreditation support to New England culinary programs.
Report regularly on ACFEF activities to the Executive Committee and membership.
Qualifications
Professional Membership in the American Culinary Federation (ACF) is required.
Passion for culinary education and student success.
Strong communication and organizational skills.
World Association of Chefs Societies (WACS) membership is strongly encouraged.
Requirement: Professional Membership in the American Culinary Federation (ACF) is required. World Association of Chefs Societies (WACS) membership is strongly encouraged.